For generations, tipping has served as a tangible way to honor skilled performers, from street musicians to baristas who create memorable experiences.

At first glance, tipping appears to be a generous, Check details voluntary act of appreciation.

In numerous regions, performers and service staff are paid far below minimum wage, with employers assuming tips will bridge the gap.

The implicit pressure to tip can feel coercive rather than optional.

Many performers lack access to grants, sponsorships, or institutional support.

This systemic imbalance risks cementing inequality under the guise of generosity.

So what is the ethical path forward?.

At its core, the ethics of tipping revolve around dignity.