Undercounter Fridge Freezer Side by Side For Busy Commercial Kitchens

Dual temperature undercounter fridge freezers side by side are an ideal solution for busy commercial kitchens. There are numerous styles available, Narrow Side By Side Refrigerator such as frame glass, stainless-steel swing doors, as well as models that are panel-ready.

These fridges under counter can be placed between counters or cabinets in order to keep food, drinks or food preparation ingredients in reach. Check the size requirements carefully for clearance from the countertop, especially in the case of a fridge that is rear or side breathing.

Capacity

Undercounter fridge freezer models provide plenty of storage space. They can be used to store a wide assortment of food items that are ready-to-cook. Many dual-temp units have an area for frozen storage to store food items that have to remain cold. They are perfect for kitchens with a lot of traffic or with limited space.

The size and position of your kitchen will help determine the best model for you. If you host guests at your bar, then a dual zone cooler would be ideal. A refrigerator drawer underneath the counter can be the best option for big families who need more storage space for food items.

Remember that ventilation requirements may restrict the size of refrigerators under counter. Install them at least six inches from the back of any counter or cabinet to ensure proper airflow. Some cabinets have vents on the sides or back that cannot be installed against brick walls. Some have vents for front breathing and less restrictions.

Some models are designed to fit flush under a counter and have a sleek design which resembles a 24 inch base cabinet. This gives you an integrated appearance and you can also add handles or drawer fronts to match your style. These cabinets are ADA compatible, and a majority have panel-ready designs that allow you to alter the door opening according to your requirements.

Convenience

Alongside an elegant, high-end design that can be a perfect match for any kitchen, side by side fridge freezers under counter provide easy access and storage. They are particularly useful in kitchens with small spaces to store extra food or as a second fridge for grilling outside areas and rooms. These dual temperature undercounter refrigerators can also be put in bars, cellars and garages to keep condiments, drinks and party trays ready to use.

These compact refrigerators help save the space that would be used by a large refrigerator and they're available in a variety of sizes so that you can find the ideal fit for your home or office. Some models even come with water dispensers and ice makers for additional convenience.

While the minimalist design of a refrigerator that is side-by-side might be ideal for those looking to save space, it can limit the refrigerated capacity you have. The freezer is smaller than the fridge, so the larger trays or packages or leftovers, they will not fit. This could be a major issue for those planning to use these refrigerators as a primary kitchen refrigerator or for those who live in smaller houses and apartments. If this is a concern for you, then think about a different design of fridge-freezer under counter.

Energy efficiency

Side-by-side refrigerators often offer a more economical design than French door models. They are certified by ENERGY STAR and are more energy-efficient than bottom and top freezer refrigerators. To save even more, search for new refrigerators that feature an "kWh" rating on the energy label that will tell you the amount of energy it uses annually.

Side-by side fridges typically come with shelves that can be adjusted and door bins for adaptable storage. Some refrigerators come with butter or deli drawers as well as one or two produce drawers. A lot of them come with an icemaker that can make cubed and crushed ice. Some models feature advanced ice maker features like slow-melting ice spheres that can be added to drinks that would otherwise become watered down by cubes that are traditionally used.

Side-by-side refrigerators come in a variety and designs, including stainless steel or black. The most modern options are smudge resistant and fingerprint-proof, which can make them easier to clean.

When looking for a side by Narrow side by side Refrigerator refrigerator freezer, consider the amount of food you normally keep in each compartment and the kind of food you are likely to buy side by side fridge freezer, and how often you'll open the door. This will help you pick the best option for your household. Quincy Bulin, a writer who writes about home and kitchen products made this article by studying refrigerators with consideration for size capacity, price color/finish, certifications and many more factors.

Design

These commercial refrigerator freezer combos are one of the most well-known types of refrigeration since they can be installed underneath countertops. They are an excellent choice for businesses that do not have the space to install large upright refrigerators or freezers however, they still need a place to store ingredients that are ready to cook or prep. They're usually available in two or three sections, each having a separate refrigerated as well as frozen compartment.

These units could have front doors made of stainless steel or tempered glass to give them the look of a typical fridge. Some are panel ready which means they can be fitted with a custom door panel to complement the design of the cabinets in your kitchen. Drawers are another option. Some drawers can offer frozen and fresh storage, whereas others have only one drawer per.

If you are planning to use the fridge under counter and freezer side by side for food preparation, be sure that it's marked as such. You might end with a surface that is damaged, scratched or can harbor bacteria.

Other options for refrigerator and freezer storage in a commercial kitchen include walk-in and reach-in freezers, merchandising refrigerators and freezers as well as worktop refrigerators and freezers. Burkett offers a variety of sizes of of these refrigeration units to help you determine the best size for your restaurant or business.